Bayblu Seafood Restaurant at Sydney Side of Tom Ugly's Bridge

Christmas Day Lunch

$100 per person
Friday 25th December 2015 from 11am
Entrees/choice of

Seafood Chowder (A Rich Creamy Shellfish Soup )
9 Sydney Rock Oysters Freshly Shucked w Lemon Wedges
Japanese Scallops w Soy, Chilli, Ginger Shallots
Queensland Mango and King Prawn Cocktail
Haloumi Cheese w Diced Tomato, Olive Oil
Salt and Pepper Baby Calamari
Tasmanian Smoked Salmon w Spanish Onions, Lemon
Linguini Pasta w/ Chorizo, Baby Spinach, Diced Roma Romatoes in Olive Oil

Garlic and Herb Bread

Mains/choice of

Salmon Fillets Grilled w Asparagus and Champagne Butter
Dory Fillets Crumbed and Deep-Fried
Traditional Christmas Dinner (Turkey and Ham w Cranberry)
Veal Medallions w Mushrooms and Red Wine Jus
Chicken Breast Roasted w Ricotta, Napolitan Sauce
King Island Beef Fillet w Chive Bérnaise
Half Lobster -Mornay, Salad or Thermidor
Pork Belly Roasted w BBQ Japanese Scallops, Sherry Reduction

All Mains Served w Assorted Vegetables
Sweets/choice of

Christmas Pudding w Cream of Brandy
Trio of Homemade Gelato w Biscotti Wafers
Mixed Berry Brulee
Strawberries Bayblu (Brandy Snap Basket, Double Vanilla Ice-Cream and Passionfruit Jus)
Profiteroles w Vanilla Custard and Rich Chocolate Sauce
Homemade Tiramisu
Creme Caramel
Chocolate Mousse Gateaux

Espresso Coffee - Tea - Liqueur Chocolates


Kids Menu $ 25.50 Per Child

Choice of
Chicken Schnitzel, Calamari Rings, Prawn Cutlets or Fish served w Chips and Soft Drink

Vanilla Ice-Cream w Chocolate, Strawberry or Caramel Topping

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