Sam Petrides invites you to experience Bayblu.It provides a fine dining experience using the finest produce in an innovative and contemporary menu. Bayblu offers the diner an ambience that is both warm and inviting, complimented by breathtaking views of Shipwright and Kogarah Bays.
Sam's life has been shaped by his love of food and wine. His career spans over 30 years and includes working at some of the best restaurants in Sydney. He is highly regarded in the Shire, successfully running two award winning restaurants, Atlanticos and Reflections.
Bayblu Employment Opportunities
CHEFS - Fulltime Position (38 Hours per week including weekends). Goods Hours and Returns
CLEANER/KITCHEN HAND - Full and Part-time
Ring 9546 5058 for appointment
Bayblu Set Menu
Choose any 2 courses 45
Choose any 3 courses 49
Bayblu has designed a 2 course/3 course set menu offering an excellent selection of Entrees, Mains and Desserts to suit your palate